Mohit Sharma/Karauli. There is a special taste made in the winter season which every person is interested in eating. But do you know how Gajak, a winter sweet made from sesame seeds and jaggery, is prepared? If you do not know, then today Local 18 will tell you through a video how the special sweet of winter season, Gajak, sesame seeds and jaggery is prepared. Apart from what is put in this Gajak, how is it made crispy and brown and what method do the ancestral artisans who make Gajak…
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this-special-sweet-is-available-for-2-months-in-the-harsh-cold – News18 Hindi
Manmohan Seju/Barmer. Dishes made from sesame seeds and jaggery are especially consumed in winter because both of them have warming properties. As soon as winter begins, markets also get decorated with dishes made from sesame and jaggery. Also, the demand for sesame products has increased. Especially the demand for salain made from sesame increases. Prabhulal, who came from Bhilwara, is making tourist by extracting the dust of sesame seeds, which is being sold well these days. With the arrival of winter in Barmer district of western Rajasthan, the demand for…
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