The ‘royal’ vegetable of potato-onion… is made in desi ghee, dry fruits are also added, the taste is wonderful


Anil Rathi / Faridabad: If you also like potato curry very much, then you must try the famous and delicious potato-onion curry of Faridabad once. The potato onion curry found here is something special. It is claimed that you would not have eaten such a vegetable anywhere else.

In order to increase the taste of potato-onion curry, tomatoes, paneer and dry fruits are added in addition to potatoes and onions. Along with this, many types of spices are also used. These spices are prepared by traditional methods by grinding them on a silbatta. Apart from this, the vegetable is prepared in desi ghee.

Vegetable does not spoil for two days
The shopkeeper claims that if you keep this vegetable for two days, it will not spoil and there will be no decrease in its taste. Told that this vegetable leaves a different impression in the hearts of people. Some people have been eating this vegetable for years. People from far off places definitely come to the shop to taste the taste of this vegetable. Various spices and nuts added to it make the taste of this vegetable special.

Demand in marriage too
If you also want to taste the delicious potato onion curry of Faridabad, then you can come and taste it in Old Faridabad. People eat this vegetable with great enthusiasm. This vegetable is prepared with desi ghee and due to its taste being famous, now the demand has also started increasing. Apart from weddings and parties, people are now ordering this vegetable to be made for many festivals.

If you want to eat this vegetable then reach here
Apart from this, potato and onion vegetable has started being made inside many big hotels in Faridabad, but the oldest shop is named Ashoka Caterers inside the Old Faridabad market. Because the recipe of this vegetable was started from this shop and today this vegetable is considered among the most royal vegetables in Faridabad. The cook who made the vegetable told that he has been making people taste it for 40 years.

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FIRST PUBLISHED : June 05, 2023, 13:24 IST



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