Satyam Katiyar/Farrukhabad: Be it Dahi Bhalla or Tikki, people’s mouth waters at the sight of chaat. People’s passion for food is such that they reach any famous shop regardless of day or night. You will also get special chaat prepared from potatoes and green vegetables in Farrukhabad. It is prepared in a different way at this shop, due to which the taste is amazing. That is why the craze of the people is so much that as soon as the shop opens, there is a crowd of customers.
The taste of Dharmendra Chaat Bhandar is amazing.
The operator of Dharmendra Chaat Bhandar says that he prepares chaat by grinding whole spices at home. In this, along with curd, he also uses green vegetables. He told that when the chaat is ready, he also adds sweet chutney on it. During this, complete care is also taken about purity.
Quality is also best
Customers who eat chaat here say that the quality of chaat available at Dharmendra Chaat Bhandar is excellent. At the same time, the price of this chaat is only Rs 20 per plate. Due to the presence of natural spices, there is no impact on the health of the customers. At this time, people are coming from every corner of the city to enjoy their chaat.
How to make Aloo Chaat
First of all, to prepare Aloo Chaat, there should be a pan and green vegetables. At the same time, those vegetables require green chillies, coriander, spinach, radish along with curd and boiled potatoes, green peas and mustard oil. After this, sweet chutney is prepared from jaggery, dry fruits, celery and cumin. After this, cook the potatoes on low flame. When it is roasted, it is taken out in a plate, green vegetables are added on top, curd and chutney are mixed and given to the customers.
Tags: farrukhabad news, food, Local18
FIRST PUBLISHED: May 14, 2024, 10:14 IST