Alok Kumar/Gopalganj: You might have eaten many types of Jalebi but this Jalebi is special. Jalebi prepared from khoya and curd is available here. This Jalebi has remained the first choice of people for the last 10 years. To eat this, you will have to come to Manish’s Jalebi shop near Kailash Hotel located in the middle of Gopalganj city.
People have been feeding Jalebi prepared from khoya and curd for the last 10 years. Because of its purity and quality, people come here even from far away areas to eat Jalebi. Once you taste Jalebi, you will come to this shop again and again. Its taste is very wonderful. Due to which there is a crowd of people eating Jalebi from morning till evening.
Have come here from Rajasthan
Shopkeeper Ditu Das told that there is a crowd of people at the shop to eat Jalebi. This young man told the story of opening a Jalebi shop in Gopalganj from Rajasthani. He said that we had come to visit Gopalganj. Started making Jalebi on a small scale. After this, people started liking this combination a lot. Due to which people started crowding continuously. This Jalebi was liked a lot by the people of Gopalganj. We continued to expand our business. 45 kg flour is consumed daily. Jalebi is prepared from 7 quintals of flour on 26 January or 15 August. This Jalebi will be available at the rate of Rs 180 per kg.
Know how this Jalebi is prepared
Shopkeeper Ditu Das told that the specialty of our Jalebi is that we put khoya and curd inside the flour. Cardamom is added to the sugar paste. Due to which the taste increases. If we talk about daily sales then the income is Rs 6000. Talking about Jalebi, 45 kg of flour is consumed every day. This Jalebi is different in itself. During this time he told that we earn Rs 6 lakh annually from this. We are residents of Jodhpur, Rajasthan.
,
Tags: Bihar News, Local18, Street Food
FIRST PUBLISHED: January 26, 2024, 16:05 IST