Anju Prajapati/Rampur: Rampur city is not only known for its diverse cultures and traditions, but there is something special in the food here too. Prem Gajak Bhandar, especially located in Miston Ganj temple street, is one such shop, which is famous for its excellent taste. According to Dilip Goyal, his shop is about 80 years old and he has kept the tradition of making and selling Gajak alive for many generations. 22 types of Gajak are made here, in which sesame, peanuts, dry fruits, jaggery, sugar and desi ghee are used.
Jaggery and sesame are mainly used in making Gajak, which provide warmth to the body in the winter season. Apart from this, the fresh dry fruits and desi ghee included in Gajak make it even more special. Consuming Gajak here during the winter season helps in preventing cough, cold and cough and also increases immunity.
The most demanded in Prem Gajak Bhandar is the ground and crispy Gajak. Whose price ranges from Rs 280 to Rs 600. Apart from this, other types of Gajak like Sadi Gajak, Kesar Gajak, Chandra Kala, Panjiri Gajak, Laddus made with desi ghee and Mawa ki Revdi are also very popular. Both the taste of Gajak and its health benefits attract the customers. Consuming this mixture of sesame and jaggery in winter is not only delicious in taste, but it also works as a medicine for the body. By coming to this old and famous Gajak store in Rampur, you can not only enjoy delicious Gajak, but can also take full advantage of its healthy properties.
Tags: food, food 18, hindi news, Local18
FIRST PUBLISHED: November 11, 2024, 10:38 IST
