Satyam Katiyar/Farrukhabad: If you live in Farrukhabad and want to taste Aloo Bhalla, then you will get the taste of Aloo Bhalla prepared with delicious and different spices at Bahorikpur intersection. People from many districts along with the local people come to eat it. This shop is known for the special taste of Aloo Bhalla for the last 40 years. There is a constant crowd of customers here from morning till evening.
Thousands of travelers pass through Bahorikpur intersection near Jahanganj every day. This food is the first choice for all those people. Usually there is crowd here all the time. Shopkeeper Ram Pal tells that he uses spices to make it. He buys them whole from the market and prepares them well by grinding them at home. Which he uses in these Aloo Bhalla. Due to which its taste also increases and people also like it.
the taste is amazing
Relatives meet at the food store near Bahorikpur main road in Farrukhabad. Specially prepared Aloo Bhalla. One plate is available for Rs 10. In which there are two pieces of potato bhalla. Besides, two types of sour and sweet chutneys are also served in it. Which also keeps our digestive system healthy. Using this chutney with Aloo Bhalla also increases its taste. The specialty of these Aloo Bhalla is the ground spices used in it. Due to which there is no effect on health. Due to which a different taste comes. People come from far and wide to enjoy Aloo Bhalla.
Recipe to make Aloo Bhalla
Shopkeeper Ram Pal tells that to make Aloo Bhalla, he grinds cumin, chilli, coriander, chilli and other spices at home and adds them to the potato mixture. After this, using oil along with green peas, coriander and dry mango powder, he wraps the boiled potatoes in gram flour and fry them well in hot oil. After this he cuts it in a plate and serves it to the customer with two chutneys.
,
Tags: food, Local18, Street Food
FIRST PUBLISHED: March 19, 2024, 12:02 IST
