Baliya: The mood of the weather has changed now. In such a situation, everyone is looking for ways to escape the cold. Today we will tell you about a sweet, the consumption of which will bring warmth in the body. Not only sugar patients are eating these laddus with gusto. In fact, even healthy people are enjoying it a lot. This delicious laddu is in demand far and wide.
Shopkeeper Uday Narayan Dubey said that after doing ITI from his home district, he worked in big companies for 25 years. Suddenly his family needed him, so he left his job and started making fast food from the coarse grains consumed in ancient times in his own district. The government is also promoting coarse grains for the health of the people.
There is special laddu for sugar patients
These laddus are especially liked by sugar patients. Jaggery and sugar are not used in this. This laddu is prepared from Teesi, Fenugreek and many types of dry fruits. This laddu provides warmth to the body in cold weather. Therefore its demand also increases in winter.
Know how this wonderful sweet is made
To make it, cashews, almonds, makhana, dates, tisi, fenugreek, millet, dry ginger powder, black pepper powder and cardamom powder are required. Talking about its preparation, first of all fenugreek seeds are boiled in milk. Then tisi and millet are roasted. Now everything is mixed and given the shape of laddu with the help of desi ghee. It is very tasty to eat. People come from far away to eat it. Even after eating, they pack it and take it home. Its price is Rs 600 per kg and Rs 15 per piece.
Know the location of this shop
KPR Millets Food shop is located right next to Midhi intersection, about 1 kilometer away from Mahua turn of Ballia railway station. Where you can also come and enjoy the company of this unique laddu.
Tags: Ballia news, food 18, Local18, UP news
FIRST PUBLISHED: December 29, 2024, 07:53 IST
