Bird Flu Foods : On one hand, the whole world is running in alert mode due to HMPV virus, while on the other hand, the risk of bird flu has increased in America. After the first death from H5N1 in Louisiana, fear about this virus has increased. The Medical Department of Louisiana reported that the first death due to Highly Pathogenic Avian Influenza (HPAI) or H5N1 has occurred in America. The age of the person who died was 65 years, he had kept many wild birds behind his house, after coming in contact with which he became a victim of H5N1.
So far, no evidence has been found of this virus spreading from humans to humans. In such a situation, it is being advised to stay away from birds, especially chickens. In such a situation, questions are being raised whether it is safe to keep chicken eggs at home or eat them. Let’s know from experts…
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Can eating eggs cause bird flu?
Health experts believe that the eggs available in grocery stores are safe if they are cooked properly. Since avian influenza (HPAI) is more contagious in poultry farms. Therefore, caution should be taken, it spreads through contact with infected birds and contaminated clothes or shoes.
Can eating eggs be dangerous during bird flu?
According to the US Food and Drug Administration (FDA), the chances of eggs from birds infected with bird flu reaching the retail market is very low. The FDA and USDA also investigated it in 2010, in which they found that the risk of humans getting infected by egg shells is very low. Anna Wald, MD, at Washington University says that properly cooked eggs can be eaten. These are safe but one should avoid raw milk. Especially one should not drink the milk of cows infected with avian flu. Drinking boiled milk reduces its risk.
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Which eggs should not be eaten
Health experts say that it is safe to eat food after cooking it properly. If you want to avoid bird flu or are unable to stop eating eggs when bird flu spreads, then try not to eat soft boiled or broken, undercooked eggs. It is better to stay away from this. The CDC recommends cooking eggs to 165 degrees Fahrenheit to kill harmful bacteria and viruses. Because till now no case of bird flu has been reported from properly cooked eggs.
Disclaimer: Some information given in the news is based on media reports. Before implementing any suggestion, you must consult the concerned expert.
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