Delhi: Champaran’s famous mutton has once again made its mark in the ongoing Saras Food Festival at Connaught Place in the capital Delhi. In this festival, a long line of food lovers is seen to enjoy the variety and taste of Champaran’s mutton. People have come from far and wide to enjoy the variety of delicious dishes and local food items in the festival, but Champaran’s mutton remains the center of attraction. Apart from this, Litti-Chokha in Bihari style was also seen at the stalls of Bihar. People ate this too with great enthusiasm.
How much time does the meat take?
Manati Devi present at the stall from Bihar told that she is a resident of Gaya, Bihar. She is associated with Durga group. She prepares many types of dishes while standing at the stall. He told that this is a special kind of meat which is made. It is made from pure home made spices. It takes at least half to an hour to cook it.
Malti told that people are liking it very much. Along with this, people are also liking mutton. Eagerly waiting to taste these dishes. Manati Devi told Local 18 that there are many other women working with her at this stall.
Know how much the price is
The price of Litti Chokha at the stall is Rs 150. Mutton is priced at Rs 300, chicken at Rs 250. Let us tell you that along with all this you will be given Litti to eat. Apart from this, you will also get to drink masala tea.
Know how long the festival will last
Let us tell you that Saras Food Festival started on 1st December. It will run till 17th December. Where people reach the festival in large numbers.
Tags: Delhi news, food, food 18, Local18
FIRST PUBLISHED: December 17, 2024, 18:48 IST
