Famous breakfast of Jharkhand, made from Arwa rice and two lentils, soft and tasty to eat

Famous breakfast of Jharkhand, made from Arwa rice and two lentils, soft and tasty to eat


Gumla. Our Gumla district is a tribal dominated and rural area. Most of the people here like to eat dhuska for breakfast. This special dish is definitely made during festivals or any kind of program here. Also, there is a dhuska shop in every village or headquarters or crossroads. But the things available in some hotels are very famous due to their taste. Which is also discussed a lot.

One of these is the dhuska available at Shiv Shakti Bhojanalaya located in Toto on Lohardaga Road, about 10 km from Gumla headquarters. The dhuska available here is in such high demand that people travel 10 to 20 km to eat it. The dhuska gets finished as soon as it is filtered and taken out. The demand here is so high that people have to order it first.

The dhuska here is quite famous
Director Neeraj Kumar Gupta said that our hotel has been running for about 37-38 years. Father started the hotel. Then after growing up a bit, I also learnt while helping my father. Currently I am running it with my brother. Our hotel is located in Toto on Lohardaga Road, about 10 km from the district headquarters. Which is operated under the name of Shivshakti Bhojanalaya. Dhuskaa of our place is quite famous,

This is how it is prepared, you can also try it
The operator told that Dhuska is made very special here, two types of lentils, chana and urad are used. Here, 1 quarter gram lentil and half quarter urad lentil are used in 1 kg of Arwa rice. Due to which Dhuska is made very soft and tasty. First of all, Arwa rice, chana and urad lentil are left in water for 6 to 8 hours. Then it is grinded in a mixer.

In this way, Gudi is prepared. Then a pinch of baking soda, salt as per taste, cumin powder, turmeric powder is added and whisked well. Then as per the demand of the people, it is fried in refined oil and served hot to the people with potato, chickpea and tomato curry and a special almond chutney prepared by themselves. People like its taste very much. Due to its taste, people like it a lot, and people come especially to eat Dhuskha by travelling a distance of 10 to 20 km.

Only 5 rupees a piece
If we talk about the price, Dhuska is available here at the rate of only 5 rupees a piece. Apart from this, Jaggery Balushahi, Samosa, Kachori, Barra, Idli etc. are all available here at 5 rupees per piece. Apart from this, we also have proper food arrangements here. But the demand for Dhuska is the highest here.

Tags: Famous Recipes, Food, Food 18, Gumla news, Street Food



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