Udaipur. The taste of Lucknow’s famous sweet ‘Makkhan Malai’ is now making its mark in the city of lakes, Udaipur. Shiv Shankar Aggarwal, a butter cream trader, said that he has been coming to Udaipur city for the last 20 years and is winning the hearts of the residents and tourists with the taste of his special butter cream. This family tradition with pure and fresh butter cream has gained national fame.
maintaining the heritage of generations
Shiv Shankar Aggarwal, a resident of Lucknow, Uttar Pradesh, has carried forward this art that has been passed down for generations in his family. He told that special technology and pure ingredients are used in making butter cream, which makes it special. Butter cream is not only delicious, but it also has a guarantee of purity. This is the reason why this sweet is becoming very popular in Udaipur.
Preferred by tourists and locals
Local residents and tourists come in large numbers to Shiv Shankar’s stalls set up near the major tourist places of Udaipur. This unique taste of butter cream attracts people towards itself. According to tourists, this sweet is the identity of Lucknow. Finding this in a city like Udaipur makes their experience even more special.
honored with national award
Shiv Shankar Agarwal has been honored with many awards at the national level for his art and excellent quality of butter cream. He told that ‘Receiving the award is a matter of pride for us, but people’s praise and love is our real strength.’
result of years of hard work
Aggarwal told that his ancestors had developed the recipe of this special sweet, and now he is taking it forward. His hard work and quality of taste have earned him a lasting identity in Udaipur. The growing popularity of Makhan Malai proves that when there is the right blend of taste and quality, people embrace it wholeheartedly. The residents and tourists of Udaipur enjoy this delicious sweet and remember it for a long time.
Tags: Food Stories, Local18, Sweet Dishes, Udaipur news
FIRST PUBLISHED: January 2, 2025, 16:19 IST
