health tips what on the cake causes cancer know side effects

health tips what on the cake causes cancer know side effects


Cake Side Effects: Be it a birthday or any celebration, it is considered incomplete without cake, but do you know that eating cake can cause cancer. The Food Safety and Quality Department in Karnataka examined some samples of cakes from shops, most of which were using artificial colours, which can be hazardous to health.

Actually, artificial sweeteners like saccharin are used to make cakes, which are not only dangerous, now the colors added can also cause this dangerous disease, in such a situation the question arises that what thing on the cake can cause cancer? There is danger. Know here…

Also read: If pain persists in the body throughout the day, do not make the mistake of ignoring it, it can be dangerous for health.

Which part of cake causes cancer?

Investigation by the Food Department in Karnataka has revealed that Sunset Yellow FCF, Allura Red are being mixed in the cakes collected. Its use is increasing to keep the color of cake good. These colors are carcinogenic agents which can cause cancer.

How dangerous is Sunset Yellow FCF?

Sunset Yellow FCF has been found in the cake sample, which can be extremely dangerous, because it is a synthetic dye, which is used to enhance the color of foods. Many researches have also been done regarding this. This can cause cancer. However, studies by the World Health Organization (WHO) have not found any risk of cancer from Sunset Yellow FCF, but if more chemicals are added to the cake than the prescribed quantity, then it can cause cancer.

Also read: How fast do cancer cells grow? This is the whole process

Risk of cancer due to these things added to cake

Apart from Sunset Yellow FCF, things like Allura Red, Ponso4R, Tartrazine and Carmosin are also being added to the cake, which can increase the risk of cancer. Apart from these, mental and physical problems are also increasing due to these things. If this is not avoided then the body can be surrounded by many dangerous diseases. Apart from all this, synthetic sweeteners are also being used extensively in making cakes, which can be responsible for obesity, diabetes and cancer.

Disclaimer: Some of the information given in the news is based on media reports. Before implementing any suggestion, you must consult the concerned expert.

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