Solapur: Just like our mother tongue changes with every turn, the food flavour of our state also changes. Although Varan-Bhat is made at home, its taste varies from region to region because the cooking methods and spices are different. You will find some food items only at special places and their taste will make you crazy in the first bite itself.
Pawchutney is the pride of Solapur
There are many dishes of Solapur which rule the hearts of people and one of them is Pav Chutney. Due to its spicy taste, this dish is no longer limited to Solapur but has spread all over the country. It is becoming very popular especially among people who like spicy food.
How to make Solapur’s special pav chutney
S. Kumar Pavchutni Centre of Bhande Gali in Solapur city has been running for the last 48 years. S. Kumar Burande recognized the delicious taste and made a successful experiment of adding flavor to the Pav Chutney. Even today, people like the taste of his hand. First of all, he takes 2 slices of bread. They are cut equally and taken out in a plate and put on a special chutney. Beans, ginger-garlic paste are used in this chutney. The chutney is cooked in oil with cumin, garlic and mustard. While serving Pavchutni, Farsan and onion are put on it. Spicy food lovers get the spiciness they want. But jaggery is also used in the chutney, so its taste is a little spicy and a little sweet.
Pawchutney is the pride of the people of Solapur
The sweet and sour taste of the chutney wins people’s hearts as soon as they eat the first bite. Customers say that the Pav Chutney available in Solapur is quite different and tasty from the Pav Chutney available in other places. This is the reason why Pav Chutney is called the pride of the people of Solapur. Even the shopkeepers who set up small stalls here sell 300 to 400 plates of Pav Chutney every day. And the price of each plate is Rs 20. According to this, you can yourself estimate the earnings. If you are also planning to visit Solapur, then do not forget to taste this Pav Chutney with your family and friends.
Tags: Food Stories, Local18, Maharashtra News, Street Food
FIRST PUBLISHED : August 26, 2024, 16:33 IST