Jhingur powder in food: Everyone has their own choice of food and drink. Someone likes vegetarian food and does not want to eat meat and fish. At the same time, there are some people who do not enjoy eating without chicken and mutton. However, you would hardly have met such people around you, who would talk about eating insects with gusto. Still, many times people eat insects like larvae in Chinese food, but usually people start vomiting as soon as they hear their name.
People who are non-vegetarian because they say that they get more nutrients from it. Now a restaurant in Thailand has started serving crickets to people to increase their intake of protein. Oh no… Jhingur is not served directly on the plate, but the nutritional qualities of this insect are present in people’s favorite dishes. How, let us tell…
Shrimp powder is used in food
There is a restaurant named Bounce Burger in Thailand. Most of the people’s favorite fast food is served here. Now prawns are being added to this food. First the prawns are roasted well and then its powder is prepared and it is put inside the food items. The owner of the restaurant, Puripat Thiaparat, explains that the nutritional value of the food increases by adding crickets powder. Apart from burgers, fries and biscuits made in restaurants, crickets powder is also added to milkshakes.
Now people should start eating insects!
According to the Food and Agriculture Organization, 2 billion people in the world include insects in their food. Earlier the Roman rich liked to eat larvae, but now it is not so popular. Although it is considered good to eat from the point of view of the environment because it is a good source of protein. This is the reason that by taking such initiative people are being given nutritional value of crickets without compromising on the taste. By the way, there is a trend of eating insects in the North-Eastern states of our country.
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Tags: Ajab Gajab, Viral news, Weird news
FIRST PUBLISHED : February 17, 2023, 19:12 IST
