highlights
Litchi is an immunity booster rich in anti-oxidants.
Litchi syrup helps in keeping the body cool.
Litchi Sharbat Recipe: Sharbat made from litchi is enough to refresh the body by dissolving coolness in the summer season. Litchi is a juicy fruit which is available in the summer season. Litchi syrup, rich in anti-oxidants, also boosts the immunity of the body. Litchi syrup is also rich in taste. It is also easy to make litchi syrup rich in anti-oxidants and it is also very tasty. Litchi syrup can be made and drunk especially in the summer season. People of all age groups can enjoy litchi syrup.
If you also know the benefits of litchi, then you can consume litchi syrup to keep your health healthy. It is very easy to make litchi syrup and it is ready in minutes. Let’s know the easy way to make litchi syrup.
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Ingredients for making litchi syrup
Litchi – 1 cup
sugar – as per taste
Lemon – 1
Mint leaves – 6-8
Black salt – 1/2 tsp
Ice cubes – 5-6
Water – 2 glasses
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How to make litchi syrup
It is also very easy to make litchi syrup which gives coolness to the body in the summer season. To make this, first buy good quality litchi from the market. After this, peel the litchi and take out the pulp inside it and collect it in a bowl. Now put the pulp in the mixer jar and mix it by adding mint leaves, sugar and black salt. After this, add little water and blend it.
Blend the litchi pulp till it becomes thin and smooth. After this, take a big bowl and put a strainer over it and filter it by adding litchi juice. Now keep the prepared sherbet in the fridge for some time so that it can cool down. If you want, after making the juice, pour it directly in the serving glass and you can serve it directly by adding 2-3 ice cubes. Litchi syrup will be full of taste and nutrition.
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Tags: food, Food Recipe, Lifestyle
FIRST PUBLISHED : June 02, 2023, 13:50 IST
