Jamshedpur. Nowadays, people prefer eating outside food over home-cooked food. Especially when it comes to tasty and spicy dishes. In this context, Rajasthani Kachori Chaat is a great option, which provides the taste of food with less oil and spices. This shop located in Jamshedpur has been serving this Rajasthani chaat to the local people for the last 35 years. Operator Mahendra Sharma told that his family is originally from Rajasthan and they prepare this Kachori Chaat in a special way.
This is how tasty chaat is made
Moong dal, fennel and hand-ground spices are used to make this chaat. This makes this papdi crispy and crunchy. Peas ghugni, garam masala, black salt and chilli masala are added on top. Onion and garlic are not used in the chaat, but it is served with sweet and sour chutney and curd, which makes it special.
The specialty of this chaat is that both its taste and quantity attract customers. This shop is located on Sakchi Kalimati Road and is open from 09:00 am to 01:00 pm. Local residents and customers coming from far-off places come here to taste it and get it packed and take it away.
Price 25 rupees, taste and quantity is better
The price of chaat and dahi vada is only 25 rupees, which makes it even more attractive. People often come here regularly to enjoy this delicious chaat, and they do not get its taste and quantity anywhere else.
Tags: Food, Food 18, Jamshedpur News, Jharkhand news, Street Food
FIRST PUBLISHED : August 19, 2024, 13:01 IST
