Manmohan Seju/Barmer. There is a shop in Barmer, West Rajasthan, where people can eat 20 kg of pulses in just a few minutes, in one and a half to two hours. Be it city, town or village! There are lovers of flavors everywhere. People travel long distances to taste their favorite dishes. A similar situation prevails at Jodhpur Mishtan Bhandar in Barmer, where the taste has been being served for 62 years. People are crazy about the moong and moth balls made here. There is a gathering of people here in the evening.
As the pink winter is becoming more intense in Barmer, cold-protecting dishes are also increasing in people’s diet. Along with sweet dishes, spicy and spicy dishes are also seen in people’s plates, but people are crazy about the dal made in winter. Not only this, people have to wait for a year for this.
There is a line of chatter of taste
There is a lot of craze among the people about Moong and Moth Vada made at Jodhpur Sweets Motiji shop in Barmer city. Adults are available here only for one and a half to two hours for just one and a half months. The most special thing is that these vadas, which are sold at Rs 320 per kg, are made without onion and potatoes. Due to the large size of moong and moth dal, the people of Thar city like its taste very much.
A lot of sweets are sold within a few hours
He tells that they soak moong and moth and then grind it and make pulses. Then the masala is prepared by adding chilli paste and dried coriander to it. Kamal Singhal, owner of Jodhpur Mishthan Bhandar, says that people like moong and moth balls in winters. Not only this, about 10 kg of pulses and 20 kg of pulses are sold every day in just one and a half to 2 hours.
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Tags: food, food 18, Street Food
FIRST PUBLISHED: December 21, 2023, 12:39 IST
