Rupanshu Chaudhary/Hazaribagh.The holy month of Ramadan has started all over the world. People like Lachcha very much in the holy month of Ramadan. Due to which the markets are already full of rags. Actually, Lachcha is eaten with great enthusiasm during Eid. Like to eat it in city time. This wax factory is present in Gaus Nagar of Hazaribagh. The Lachha made here is supplied to all the districts of Jharkhand including Hazaribagh and also to Bihar.
Pappu ji, the director of the Lachhe factory located in Hazaribagh Gausnagar, says that his father has been making Lachhe here for the last 46 years and supplying it to many districts of Bihar including Jharkhand. During the time of Eid, people like to eat Lachha with great gusto. Due to which the factory is currently operating 24 hours a day. Presently, eight artisans are engaged in the work of making laccha throughout the day. Currently, about 1 ton of flour is prepared every day.
Lachha 80 rupees per kg
Four types of flax are made in his factory. In which the first is Refined Lachhe, Ghee Fry Lachhe, Rose Water Refined Fry and the fourth is Rose Water Ghee Fry. Rose Water Ghee Free Lachha is in highest demand in the market. Currently, Lachha is priced at Rs 80 per kg. He further said that Lachha is prepared here by machines. For which it is first prepared by mixing flour, water, oil and fragrance in the machine. Then the fiber is taken out by putting it in this second machine. After this the fiber of flour is given the form of lachha. Then it is fried. It takes about 10 minutes to fry the lachcha. The flax is then spun to remove excess oil.
,
Tags: food 18, Hazaribagh news, Jharkhand news, Latest hindi news, Local18
FIRST PUBLISHED: March 31, 2024, 20:02 IST
