Saharanpur: Saharanpur is famous far and wide for its food items, but these days the people here are liking a new fast food. Its name is American Chopsy, which people recognize not by name but by taste. It is giving competition to all types of fast food. To make American Chopsy, 8 to 10 types of things like capsicum, cabbage, tomato, onion, ginger, garlic, arrowroot etc. are used. You will get to eat a plate of chopsy for Rs 80.
It ends as soon as it is made
Jazeb, a resident of Kailashpur town in Saharanpur, is making it. He says that he has been doing fast food business for the last 25 years, that is, from the time when people had very little knowledge about fast food. People from Dehradun, Haridwar, Saharanpur come to him to eat American Chopsy. They start making chopsi from 4:00 pm and chopsi is finished by 8:00 pm. Once one eats Chopsie, he demands the same American Chopsie again and again. American Chopsie looks as beautiful as it tastes.
American Chopsie is ready in 5 minutes
Jazeb, owner of Sheetal Fast Food, while talking to Local 18, said that he has been doing fast food business for the last 25 years. He has shops named Sheetal Chart, Sheetal Sweets and Sheetal Fast Food on Dehradun Road Kailashpur Marg. Apart from him, no one in entire Saharanpur was making American Chopsy. People don’t even know its name.
what is the recipe
To make Chopsi, first of all Maggi has to be boiled and then it is fried in oil. Then after that gravy is prepared by adding tomatoes, capsicum, carrot, cabbage, ginger, garlic paste, tomato sauce, chilli sauce, meat masala. After preparing the gravy, this gravy is poured on American Chopsie.
Many flavors in one item
After this, paneer, white cream, tandoori cream and cheese are added to garnish it, which further enhances its taste. After the American Chopsy is ready, a plate worth ₹ 80 is given. American Chopsie tastes of various things like Manchurian, Soup, Pizza, Paneer etc. because so many items are used in it.
Tags: food 18, Local18, News18 uttar pradesh, Saharanpur news, Street Food
FIRST PUBLISHED: December 15, 2024, 11:49 IST
