To please Bholenath on the first Monday of Sawan, offer Bhaang and Orange Kheer, know its recipe

To please Bholenath on the first Monday of Sawan, offer Bhaang and Orange Kheer, know its recipe


Orange Kheer Recipe: On the first Monday of Shravan, offer Bhaang and Orange Kheer to Bholenath
The month of Sawan is about to start. In such a situation, the devotees of Lord Bholenath will try very hard to please him. They will definitely offer him some or the other thing every time from the first Monday of Sawan to the last Monday.

Orange and hemp pudding
If you also want to please Lord Bholenath, then on the first Monday of this Shravan, you can offer him orange and bhang kheer. Lord Bholenath likes both bhang and kheer very much. Not only this, the method of making orange kheer is also very easy. Let us know what is the easy recipe to make it.

Ingredients for Orange and Bhaang Kheer
1. two oranges peeled
2. 1 liter full cream milk.
3. Two cups of sugar.
4. Half teaspoon saffron.
5. One teaspoon cardamom powder.
6. A bowl of finely chopped dry fruits and milk masala

How to make Orange and Cannabis Kheer
To make orange kheer, peel it and remove its seeds, then put it in the mixer, now add two cups of milk and grind it. On the other hand, put milk in a vessel and boil it well, when the milk boils, then add saffron to it. Now add the mixture of orange and milk to this boiling milk. Then let it boil continuously, now add sugar and cardamom powder to it and mix it well.

After that cook it on low flame for 15 to 20 minutes, now add finely chopped cashews, almonds, pistachios to it. When everything is mixed, then add some crushed bhang to it and cook it for 2 minutes and then take it out in a bowl and add dry fruits to it and offer this kheer to Lord Bholenath.

keep these things in mind
Since it contains bhang, you should take only half a spoon of it as prasad. If you want to eat kheer without bhang, then you can make orange kheer separately by following this recipe. If you want, you can cool this kheer by keeping it in the fridge for 15 to 20 minutes.

To make this kheer more tasty, you can also add rabri to it. While adding sugar, add the quantity of sugar according to your taste. To make this kheer more tasty, you can also add milk powder.

Tags: Food, Lifestyle



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