Bengal: The taste of sweets made from jaggery attracts everyone. Especially the demand for Bankura’s jaggery is increasing rapidly not only here but in entire Bengal. The specialty of the jaggery here is such that it is used in all types of sweets, which further enhances its taste. The jaggery juice obtained on the first night, called ‘Nalian’ or ‘Nalain’, is of the best quality. In Brajabuli area, the word ‘Nalen’ is derived from ‘Naol’ or ‘Naye’. Production of Nalen Jaggery has started from this juice, which is now available in the market and is being liked among the people.
Amazing taste of water filled message
The specialty of various types of watery sandesh made from jaggery is that even though their name may be watery, they contain pure jaggery inside. These messages are unique in their taste and sweetness and are sent as gifts on various occasions. Nalen Gur’s message is now reaching people’s homes. This message has a special place especially in puja dishes and to sweeten the mouth. This message is not only delicious, but its purity also attracts people.
Nalen Jaggery full of health benefits
Nalen Jaggery is not only good in taste but is also very beneficial for health. It helps in reducing constipation and anemia, protects from fever, cold and cough, increases immunity and helps in keeping the liver healthy. Sweet seller Giridhari Barat said, “The demand for date jaggery rasgulla is highest.” Its taste and benefits make it even more special, due to which people buy it with great enthusiasm.
Tags: food diet, health tips, Local18, Special Project
FIRST PUBLISHED: November 14, 2024, 15:02 IST
