highlights
Consuming walnuts is considered very beneficial for the brain.
Apart from being tasty, walnut pudding is also full of nutrition.
Walnut Halwa Recipe: Apart from being tasty, walnut pudding is also very healthy. Walnuts are considered very beneficial for the brain. Eating this is said to sharpen the mind. Walnut pudding can also help in keeping the brain healthy and sharp. Walnut pudding can be prepared and eaten in any season and at any time. Its wonderful taste is liked by adults as well as children.
Walnut Halwa is an easily prepared sweet dish with very few ingredients. If you are concerned about the health of your family members, then you can include walnut pudding in their diet. Let’s learn the method of making walnut pudding.
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Ingredients to make walnut pudding
Walnuts – 1 cup
Milk – 1/2 cup
Cardamom powder – 1/2 tsp
Saffron – half a pinch
Sugar – 1/2 cup (as per taste)
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Walnut Pudding Recipe
To make walnut pudding rich in taste and nutrition, first break the walnuts and take out its pulp. Now heat water in a vessel. After heating the water, put one cup of walnut pulp in it and soak it for 20 minutes. After this, separate the water from the walnuts and grind the walnut pulp coarsely by putting it in a mixer. After this, put ground walnuts in a pan and dry roast them on low flame till they turn golden brown.
When the color of the walnuts turns golden brown, add half a cup of milk and cook stirring well with the help of a ladle. After 1 minute, mix sugar and cardamom powder in the milk. After cooking the halwa for 2 more minutes, put saffron threads in it and cook the halwa for 10 minutes on medium flame. During this, keep stirring the walnut halwa in between. Cashew nuts and almond powder can also be added to increase the taste of walnut halwa. When the sweet smell starts coming from the walnut halwa, turn off the gas. Walnut pudding rich in taste and nutrition is ready.
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Tags: food, Food Recipe, Lifestyle
FIRST PUBLISHED : May 19, 2023, 14:53 IST
